Brand soy bean source Brightener: divided into yuba brightener 1000 Zhang brighteners, Peng of soy brighteners, bean sprouts brightener, this product strictly produced according to GB does not contain any prohibited ingredients, Cheung situation see Category Description 
 The yuba brighteners manufacturers - yuba brightener where selling - yuba Brightener direct sales - yuba brightener where to buy 
 Yuba bean source licensing of the color synergist: The product is successfully resolved yuba bean oil skin post-high-temperature browning or drying browning, color retention, color retention, holding the function of color, yuba bean oil skin color of eternal light yellow, golden yellow, white and yellow. Applies to the top of the yuba, rot tendons, artichokes, soybean oil and skin, Yuba. 
 Specifications: 25 / box add :1-3 / thousands of usage: see instructions 

 Beans, soy products brightener source license 1000: to increase the whiteness and color of the tofu class of 1000 class, more soft white tofu products, one thousand products light yellow, light yellow and shiny. For tofu, dried tofu, one thousand, one hundred, etc. 
 Specifications: 25 / box add :1-3 / thousands of usage: see instructions 



 Bean source license squeeze class soy Brightener: This product is high temperature (220 degrees), high temperature conditions to increase the protein in meat, tofu whiteness and brightness of the wire, to prevent the color yellowish, brown yellow, Huang, make protein meat, tofu silk color yellow, light yellow, white, yellow, bright Huang Guangze pure. Squeeze classes in artificial meat, protein meat, steak, chicken wings, bean curd, tofu silk soy 
 Specifications: 25 / box add :1-3 / thousands of usage: see instructions 


 Brand bean sprouts, bean source Brightener: This product is qualified, safe and does not contain any prohibited ingredients, have the effect of increasing the bean sprouts white and gloss. Nice sell bean sprouts. Applicable in the bean sprouts 
 Specifications: 25 / box add :1-3 / thousands of usage: see instructions